These tasty winter warming energy balls are a great way to fight off the cold and keep you energised this January! Ideal as a snack for a nourishing boost or to eat on-the-go 😋
Ingredients
215g Low Sugar Granola
180g almond butter
75g maple syrup
1/2 teaspoon ground ginger powder
1/4 teaspoon ground clove powder
1/4 teaspoon sea salt
Method
Add all of the ingredients to a large mixing bowl: granola (you might need to blitz this a little in a food processor), almond butter, maple syrup, cinnamon, ginger, cloves, and salt.
Stir by hand with a wooden spoon or spatula, until the mixture is incorporated and sticky.
Place the bowl in the refrigerator for 10 minutes, or until the mixture is firm and easy to shape.
With damp hands, take 1 tablespoon of the mixture and shape it into a compact 1-inch ball and place it on a plate. (Top tip! Keep a bowl of water by your side, since the mixture is easier to handle with damp hands.)
Repeat with the remaining energy ball mix.
Enjoy immediately or store in the refrigerator for up to 2 weeks!